SB 500: RELATING TO COFFEE LABELING.
- Session Year: 2025-2026
- House: Senate
- Latest Version Date: 2025-02-11
Current Status:
Failed
(2025-12-08: Carried over to 2026 Regular Session.)
Introduced
In Committee
First Chamber
In Committee
Second Chamber
Final Decking
Enacted
Clarifies the labeling and advertising requirements for coffee that is grown and processed in the State. Defines regional origin. (SD1)
Clarifies the labeling and advertising requirements for coffee that is grown and processed in the State. Defines regional origin.
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THE SENATE |
S.B. NO. |
500 |
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THIRTY-THIRD LEGISLATURE, 2025 |
S.D. 1 |
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STATE OF HAWAII |
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A BILL FOR AN ACT
RELATING TO COFFEE LABELING.
BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF HAWAII:
Therefore, the purpose of this Act is to support Hawaii's coffee growers by clarifying the existing laws on the labeling and advertising of certain coffee products and make necessary distinctions between the definitions of "geographic origin" and "regional origin".
SECTION 2. Section 486-120.6, Hawaii Revised Statutes, is amended as follows:
1. By amending subsections (a) and (b) to read:
"(a) In addition to all other labeling requirements, the identity statement used for labeling or advertising roasted coffee, instant coffee, or ready-to-drink coffee beverages produced in whole or in part from Hawaii-grown and Hawaii-processed green coffee beans shall meet the following requirements:
(1) For roasted coffee, instant coffee, or ready-to-drink coffee beverages that contain one hundred per cent Hawaii-grown and Hawaii-processed coffee by weight, the identity statement shall consist of either:
(A) One hundred per cent geographic origin. The geographic origin of the Hawaii-grown and Hawaii-processed coffee, in coffee consisting of beans from only one geographic origin, followed by the word "Coffee"; provided that the geographic origin may be immediately preceded by the term "100%"; or
(B) Blend of geographic origins. The per cent coffee by weight of one of the Hawaii-grown and Hawaii-processed coffees, used in coffee consisting of beans from several geographic origins, followed by the geographic origin of the weight-specified coffee and the terms "Coffee" and "All Hawaiian";
(2) For roasted coffee, instant coffee, or ready-to-drink coffee beverages consisting of a blend of one or more Hawaii-grown and Hawaii-processed coffees, not less than the minimum per cent coffee by weight required under subsection (d)(2), and coffee not grown or processed in Hawaii, the per cent coffee by weight of one of the Hawaii-grown and Hawaii-processed coffees used in the blend, followed by the geographic origin of the weight-specified coffee and the term "Coffee Blend"; and
(3) Each word or character in the identity statement shall be of the same type size and shall be contiguous. The smallest letter or character of the identity statement on packages of sixteen ounces or less net weight shall be at least one and one-half times the type size required under federal law for the statement of net weight or three-sixteenths of an inch in height, whichever is smaller. The smallest letter or character of the identity statement on packages of greater than sixteen ounces net weight shall be at least one and one-half times the type size required under federal law for the statement of net weight. The identity statement shall be conspicuously displayed without any intervening material in a position above the statement of net weight. Upper and lower case letters may be used interchangeably in the identity statement.
(b) A listing of the geographic origins of the various Hawaii-grown and Hawaii-processed coffees and the regional origins of the various coffees not grown or processed in Hawaii that are included in a blend under subsection (a)(2) shall be shown on the label. This list shall consist of the term "Contains:", followed by, in descending order of per cent coffee by weight and separated by commas, the respective geographic origin or regional origin of the various coffees in the blend. Each geographic origin or regional origin shall be preceded by the per cent coffee by weight represented by that geographic origin or regional origin, expressed as a number followed by the per cent sign. In place of separate listings of regional origins of coffee not grown or processed in Hawaii in the blend, the list may include the words "Foreign-grown Coffee", preceded by the per cent coffee by weight in the blend. The type size used for this list shall be no less than half that of the identity statement. This list shall appear below the identity statement on the front panel of the label."
2. By amending subsection (g) to read:
"(g) As used in this section:
"Geographic origin" means the geographic regions in which Hawaii-grown green coffee beans are produced, as defined in rules adopted under chapter 147; provided that the term "Hawaiian" may be substituted for the geographic origin "Hawaii".
"Per cent coffee by weight" means the percentage calculated by dividing the weight in pounds of roasted green coffee beans of one geographic or regional origin used in a production run of roasted coffee, instant coffee, or ready-to-drink coffee beverages by the total weight in pounds of the roasted green coffee beans used in that production run of roasted coffee, instant coffee, or ready-to-drink coffee beverages, and multiplying the quotient by one hundred.
"Ready-to-drink coffee beverage" means a prepackaged beverage that consists of or includes coffee and is sold in a prepared form that can be immediately consumed upon purchase. "Ready-to-drink coffee beverage" does not include made-to-order beverages.
"Regional origin" means any coffee growing region of the world, except those in the State, where green coffee beans are grown and processed."
SECTION 3. New statutory material is underscored.
Report Title:
Consumer Protection; Coffee Labeling; Geographic Origins; Regional Origins
Description:
Clarifies the labeling and advertising requirements for coffee that is grown and processed in the State. Defines regional origin. (SD1)
The summary description of legislation appearing on this page is for informational purposes only and is not legislation or evidence of legislative intent.
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THE SENATE |
S.B. NO. |
500 |
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THIRTY-THIRD LEGISLATURE, 2025 |
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STATE OF HAWAII |
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A BILL FOR AN ACT
relating to coffee labeling.
BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF HAWAII:
Therefore, the purpose of this Act is to support Hawaii's coffee growers by clarifying the existing laws on the labeling and advertising of certain coffee products and make necessary distinctions between the definitions of "geographic origin" and "regional origin".
SECTION 2. Section 486-120.6, Hawaii Revised Statutes, is amended as follows:
1. By amending its title and subsections (a) and (b) to read:
"§486-120.6 Hawaii-grown
and [Hawaii-processed] processed coffee; labeling or advertising
requirements.
(a) In addition to all other
labeling requirements, the identity statement used for labeling or advertising
roasted coffee, instant coffee, or ready-to-drink coffee beverages produced in
whole or in part from Hawaii-grown and [Hawaii-processed] processed
green coffee beans shall meet the following requirements:
(1) For roasted coffee, instant coffee, or
ready-to-drink coffee beverages that contain one hundred per cent Hawaii-grown
and [Hawaii-processed] processed coffee by weight, the identity
statement shall consist of either:
(A) One hundred per cent geographic origin. The geographic origin of the Hawaii-grown and
[Hawaii-processed] processed coffee, in coffee consisting of
beans from only one geographic origin, followed by the word "Coffee";
provided that the geographic origin may be immediately preceded by the term
"100%"; or
(B) Blend of geographic origins. The per cent coffee by weight of one of the
Hawaii-grown and [Hawaii-processed] processed coffees, used in
coffee consisting of beans from several geographic origins, followed by the
geographic origin of the weight-specified coffee and the terms
"Coffee" and "All Hawaiian";
(2) For roasted coffee, instant coffee, or
ready-to-drink coffee beverages consisting of a blend of one or more
Hawaii-grown and [Hawaii-processed] processed coffees, not
less than the minimum per cent coffee by weight required under subsection
(d)(2), and coffee not grown or processed in Hawaii, the per cent coffee by
weight of one of the Hawaii-grown and [Hawaii-processed] processed
coffees used in the blend, followed by the geographic origin of the
weight-specified coffee and the term "Coffee Blend"; and
(3) Each word or character in the identity statement shall be of the same type size and shall be contiguous. The smallest letter or character of the identity statement on packages of sixteen ounces or less net weight shall be at least one and one-half times the type size required under federal law for the statement of net weight or three-sixteenths of an inch in height, whichever is smaller. The smallest letter or character of the identity statement on packages of greater than sixteen ounces net weight shall be at least one and one-half times the type size required under federal law for the statement of net weight. The identity statement shall be conspicuously displayed without any intervening material in a position above the statement of net weight. Upper and lower case letters may be used interchangeably in the identity statement.
(b) A listing of the geographic origins of the
various Hawaii-grown and [Hawaii-processed] processed coffees and
the regional origins of the various coffees not grown [or] and
processed in Hawaii that are included in a blend under subsection (a)(2)
shall be shown on the label. This list
shall consist of the term "Contains:", followed by, in descending
order of per cent coffee by weight and separated by commas, the respective
geographic origin or regional origin of the various coffees in the blend. Each geographic origin or regional origin
shall be preceded by the per cent coffee by weight represented by that
geographic origin or regional origin, expressed as a number followed by the per
cent sign. In place of separate listings
of regional origins of coffee not grown or processed in Hawaii in the blend,
the list may include the words "Foreign-grown Coffee", preceded by
the per cent coffee by weight in the blend.
The type size used for this list shall be no less than half that of the
identity statement. This list shall
appear below the identity statement on the front panel of the label."
2. By amending subsection (g) to read:
"(g) As used in this section:
"Geographic origin" means the geographic regions in which Hawaii-grown green coffee beans are produced, as defined in rules adopted under chapter 147; provided that the term "Hawaiian" may be substituted for the geographic origin "Hawaii".
"Per cent coffee by weight" means the percentage calculated by dividing the weight in pounds of roasted green coffee beans of one geographic or regional origin used in a production run of roasted coffee, instant coffee, or ready-to-drink coffee beverages by the total weight in pounds of the roasted green coffee beans used in that production run of roasted coffee, instant coffee, or ready-to-drink coffee beverages, and multiplying the quotient by one hundred.
"Ready-to-drink coffee beverage" means a prepackaged beverage that consists of or includes coffee and is sold in a prepared form that can be immediately consumed upon purchase. "Ready-to-drink coffee beverage" does not include made-to-order beverages.
"Regional origin" means any coffee growing region of the world, except those in the State, where green coffee beans are grown and processed."
SECTION 3. Statutory material to be repealed is bracketed and stricken. New statutory material is underscored.
SECTION 4. This Act shall take effect upon its approval.
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INTRODUCED BY: |
_____________________________ |
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Report Title:
Consumer Protection; Coffee Labeling; Hawaii-Grown and Processed Coffee; Geographic Origins; Regional Origins
Description:
Clarifies the labeling and advertising requirements for coffee that is grown and processed in the State. Defines regional origin.
The summary description of legislation appearing on this page is for informational purposes only and is not legislation or evidence of legislative intent.
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Date
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Status
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| Dec 8, 2025 | Carried over to 2026 Regular Session. |
| Feb 12, 2025 | Report adopted; Passed Second Reading, as amended (SD 1) and referred to CPN. |
| Feb 12, 2025 | Reported from AEN (Stand. Com. Rep. No. 302) with recommendation of passage on Second Reading, as amended (SD 1) and referral to CPN. |
| Feb 7, 2025 | The committee(s) on AEN recommend(s) that the measure be PASSED, WITH AMENDMENTS. The votes in AEN were as follows: 4 Aye(s): Senator(s) Gabbard, DeCoite, Rhoads, Awa; Aye(s) with reservations: none ; 0 No(es): none; and 1 Excused: Senator(s) Richards. |
| Feb 4, 2025 | The committee(s) on AEN has scheduled a public hearing on 02-07-25 1:01PM; Conference Room 224 & Videoconference. |
| Jan 21, 2025 | Referred to AEN, CPN. |
| Jan 17, 2025 | Passed First Reading. |
| Jan 17, 2025 | Introduced. |
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Date
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Description
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Location
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Votes
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| Feb 7, 2025 | The committee(s) on AEN recommend(s) that the measure be PASSED, WITH AMENDMENTS | Senate Standing Committee on Agriculture and Environment |
Passed |
This list shows positions taken on this bill by organizations on the date displayed, which is linked to the original source.
Positions by individuals are not included.
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Organization
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Position
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Date
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| Board of Agriculture | *** Support | Feb 7, 2025 |
| Department of Agriculture | ** Support | |
| Hawaiʻi Food + Policy | ** Support | |
| ʻĀina Design Corp. | ** Support | |
| ‘Āina Design Corp. | *** Support | Feb 7, 2025 |
STAND. COM. REP. NO. 302
Honolulu, Hawaii
RE: S.B. No. 500
S.D. 1
Honorable Ronald D. Kouchi
President of the Senate
Thirty-Third State Legislature
Regular Session of 2025
State of Hawaii
Sir:
Your Committee on Agriculture and Environment, to which was referred S.B. No. 500 entitled:
"A BILL FOR AN ACT RELATING TO COFFEE LABELING,"
begs leave to report as follows:
The purpose and intent of this measure is to:
(1) Clarify the labeling and advertising requirements for coffee that is grown and processed in the State; and
(2) Define regional origin.
Your Committee received testimony in support of this measure from the Department of Agriculture, ʻĀina Design Corp., Hawaiʻi Food + Policy, and two individuals.
Your Committee finds that Hawaii-grown coffee is a vital part of the State's agricultural economy. However, current labeling laws have led to consumer confusion and have allowed foreign-grown coffee to be marketed in a way that unfairly capitalizes on the reputation of the State's premium coffee. By distinguishing between "geographic origin" and "regional origin", this measure will ensure that consumers receive accurate information about the true origins of the coffee they purchase.
Your Committee further finds that enhanced consumer protection through clearer labeling requirements will not only prevent misleading advertising and allow customers to make informed decisions, but will also support local coffee growers by ensuring that only coffee that is genuinely grown and processed in the State can be marketed as such, protecting the livelihoods of local farmers and maintaining the integrity of the industry.
Your Committee has amended this measure by reinstating the existing statutory language "Hawaii-grown and Hawaii-processed" for purposes of clarity.
As affirmed by the record of votes of the members of your Committee on Agriculture and Environment that is attached to this report, your Committee is in accord with the intent and purpose of S.B. No. 500, as amended herein, and recommends that it pass Second Reading in the form attached hereto as S.B. No. 500, S.D. 1, and be referred to your Committee on Commerce and Consumer Protection.
Respectfully submitted on behalf of the members of the Committee on Agriculture and Environment,
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________________________________ MIKE GABBARD, Chair |
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Date
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Testimony PDF
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| Feb 7, 2025 | SB500_TESTIMONY_AEN_02-07-25_.PDF |
Bill Author
Bill Co-Author(s):